f you're one who appreciates some of life's finer pleasures, then make it a point to visit Club Paris and treat yourself to a huge mouth-watering steak, charbroiled to perfection and unequaled in tenderness and flavor. Only the finest fresh beef is used and all steaks are individually cut and aged on the premise. We are noted for our fresh Alaskan seafood, as well, featuring Halibut and Red King Crab, the finest crab available. Luncheon entrees and daily specials are created with the same attention to detail as our evening menu. Our hamburger is ground fresh daily, and we smoke, roast and slice all of our sandwich meats in-house. Finish your meal with one of our special desserts such as Scott's Chocolate Sweet Potato Pie, Stan's fabulous Key Lime Pie, Steve's New York Cheesecake, or Jeff's Creme Brulee, all made from scratch right here at the Club. So whether it be for lunch or dinner, please join us. We hope that your visit will be a pleasant one and that you will come back to see us very soon.

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